酒場マルゴリ。

Our main course, a selection of premium meats, is served with special sauces tailored to complement each cut of meat.

Grilled beef skirt steak with Chaliapin sauce

Pork shoulder loin ~with balsamic vinegar and Grana cheese~

Grilled young chicken with honey mustard

■ Assorted appetizers 3 varieties

(ex)

Beef tartare

Spanish omelette

Salmon and avocado bruschetta

■Japanese-Western Carpaccio "Homemade Roast Beef and Fresh Fish"

"Wa" Fresh fish delivered directly from Toyosu Market

"Western" US Angus Beef

■ Caesar salad with prosciutto and Grana cheese

This Caesar salad is made with plenty of prosciutto and fragrant cheese.

■ Homemade miso ajillo with shrimp and mushrooms

A luxurious ajillo dish made with homemade miso.

■ Wood-fired pizza

Our signature oven-baked pizzas are carefully hand-stretched one by one in-house and baked to perfection in a 450°C pizza oven.

In addition to being able to choose your favorite pizza, we also offer pizzas that are only available with the 6000 yen course.

■ Assortment of 3 Premium Meats

A main plate featuring a generous serving of beef skirt steak, pork shoulder loin, and young chicken, offering unparalleled satisfaction.Please enjoy each type of meat with our special sauce, which is perfectly matched to the meat.

■Dessert to finish the meal

A decadent dessert combining homemade chocolate cake and cheesecake.

This is the final stop on our meticulously crafted 6000 yen course.

*The menu for the course may change depending on the availability of ingredients.